Caroline Robinson

Caroline Robinson, MPH, RD, LDN is a registered dietitian with degrees from UMass Lowell and the College of the Holy Cross, where she also competed as an NCAA Division I runner. This experience sparked her passion for athlete-centered nutrition. She specializes in performance nutrition and LEA/REDs, helping athletes optimize health, enhance performance, and support long-term well-being.

Caroline has extensive experience supporting athletes through her role as a Graduate Assistant for the Office of Student Wellness Education at Holy Cross, where she designed and implemented performance-focused nutrition programs, delivered educational team talks, and coordinated campus-wide wellness initiatives to help fuel athletes for success. She also served as a Dietetic Intern at Laura Moretti Nutrition, where she helped develop individualized meal plans, participated in supervision for eating disorder treatment cases, and created engaging, evidence-based nutrition content for social media.

Caroline is dedicated to helping athletes at all levels optimize their health, enhance performance, and foster overall well-being.